Open Journal of Biotechnology & Bioengineering Research

E-ISSN:
Pubmed NLM Abbr: Open J Biotechnol Bioeng Res
Journal Full Title: Open Journal of Biotechnology & Bioengineering Research
Website: Click here
DOI: 10.37871 (CrossRef)
Review Process type: Double Blind
Publication fee: Click here
Plagiarism checker: iThenticate
Language: English
Ability to collect research papers: Worldwide
Organized by: SciRes Literature

License: Creative Commons License Open Access by Open Journal of Biotechnology & Bioengineering Research is licensed under a Creative Commons Attribution 4.0 International License. Based on a work at SciRes Literature..

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Research Articles

Treating Alzheimer’s Disease with Mathematical Methods in COVID-19 Inpatients 07/08/2022

H-Point Assay Method for Simultaneous Determination of Paracetamol and Diclofenac Sodium in Their Combined Pharmaceutical Dosage Forms 01/21/2020

Biological Active Compound Biosynthesis in a Cu2+-Contaminated Culture Media 11/22/2019

Clinical Trial Design for Remote Patient Monitoring in Nigeria using MEDLINK 10/21/2019

Effects of Hydrochloric Acid Concentration and Water Content on Direct Transesterification of Physarum polycephalum for Biodiesel Production 03/22/2017

Review Articles

Bacterial Cellulose, Fermentative Production and its Pharmaceutical Application 10/13/2022

CRISPR/Cas9: a Revolution towards Treatment for Neurodegenerative Disorders 02/10/2018

The Ancient Biological Principle of the Retrograde Cellular Immortalization 05/30/2017

Articles

We publish a wide range of article types in the Medical and Clinical Groups.

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Hanna Balakier, CReATe Fertility Centre, Toronto, ON, Canada

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International Journal of Neurological Disorders

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Senior Resident of Internal Medicine, Khartoum, Sudan

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International Journal of Virology & Infectious Diseases

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Christian-Albrechts University, Germany

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I have received my Ph.D. from Shiraz University on the identification of bioactive peptides derived from fish collagen and assessment of their biological activities. Now, I work at University College Dublin, Ireland, as a post-doctoral researcher. I have served as a reviewer in several scientific journals including LWT-Food Science and Technology, Food Science and Technology International, Annals of Food Processing and Preservation, and International Archives of Medical Microbiology. My research focuses on the structure-function relationship of proteins and peptides. Functional properties such as ACE, DPP-IV, Lipase, and α-amylase inhibitory, as well as antimicrobial and antioxidant activities, are the main subjects to analyze. I also analyze nutraceuticals from algae, seaweeds, fish, and agricultural resources.