Scientific Journal of Food Science & Nutrition

E-ISSN:
Pubmed NLM Abbr: Sci J Food Sc Nutr
Journal Full Title: Scientific Journal of Food Science & Nutrition
Website: Click here
DOI: 10.37871 (CrossRef)
Review Process type: Double Blind
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Plagiarism checker: iThenticate
Language: English
Ability to collect research papers: Worldwide
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Research Articles

Evaluation of Knowledge, Attitude and Practice about Hygiene and Nutrition among Adolescent Girls in Rohingya Refugee Camps in Bangladesh 02/02/2023

Nutritional Evaluation, Glycemic Index and Sensory Property of Breakfast Cereals developed from Malted Amaranth and Roasted Sesame Blends 10/29/2020

Examination of Nutrition Knowledge, Attitude, and Dietary Behaviors of College Student Vegetarians, Semi-Vegetarians, and Non-Vegestarians 06/05/2019

Daily Intake of Buffalo’s Milk and its Contribution in the RDA Values of Some Essential Minerals Required for 1-12 Years Children 08/14/2019

Study on Pesticide Residues and Heavy Metals Levels in Honey Samples Collected from Walmara District of Oromia Special Zone, Ethiopia 02/11/2019

Review Articles

A Review on Food Hygiene Knowledge, Practice and Food Safety in Ethiopia 08/07/2020

Selenium (Se) Intake and Plasma Se Concentration in Low Soil-Se Countries 11/24/2018

Functional Foods Tested In vivo and In vitro as A Complement or Substitution in the Pharmacological Treatment of Diabetes 10/14/2017

Gut Microbiome and Obesity: A Review of Literature 11/01/2016

Technological and Health-Related Aspects of Gluten 12/31/2015

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I was an assistant professor in Shahid Beheshti University of Medical Sciences, clinical nutrition and dietetics department since 2004 to 2010, where I leaded human studies on novel approaches to weight loss, ranging from mixed psychological approaches to traditional and herbal medicine and supplements. I have two theories 11 for weight loss involving melatonin, sleep, appetite, and thermoregulation. I have also other established theories in other medical situations including retinal neovascularization, ocular situations and dermatology. For the past 14 years I have been working on molecular, sociomedical and biomedical levels in diabetes management and obesity control. I have a wide range of interest, including but not limited to molecular and psychological approaches for weight loss, melatonin, time perception, memory, cognition, brain energetic and thermodynamics. I am currently an independent researcher.
My research interests are Novel molecular and psychological approaches for weight loss, melatonin, time perception, memory, cognition, brain energetic and thermodynamics